Saltar al contenido principal
Salt

Salt

A World History

Mark Kurlansky

Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Kurlansky so brilliantly relates here, salt has shaped civilisation from the beginning, and its story is a glittering, often surprising part of the history of mankind. Wars have been fought over salt and, while salt taxes secured empires across Europe and Asia, they have also inspired...

Publisher:
Vintage
Year of publication:
2003
ISBN:
978-0-09-928199-3
Pages:
484
16,25 €
IVA included
Low stock
Añadir a favoritos

Synopsis

Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Kurlansky so brilliantly relates here, salt has shaped civilisation from the beginning, and its story is a glittering, often surprising part of the history of mankind. Wars have been fought over salt and, while salt taxes secured empires across Europe and Asia, they have also inspired revolution - Gandhi's salt march in 1930 began the overthrow of British rule in India. From the rural Sichuan province where the last home-made soya sauce is produced to the Cheshire brine springs that supplied salt around the globe, Mark Kurlansky has produced a kaleidoscope of world history, a multi-layered masterpiece that blends political, commercial, scientific, religious and culinary records into a rich and memorable tale.

Related Articles

Your Life Without me

Your Life Without me

James Meek

An explosive modern novel from the award-winning writer of The People's Act of Love Mr Burman is unmoored. Still reckoning with the death of his wife Ada, and struggling to understand his grown-up daughter Leila, he finds himself on a train to London, at the invitation of the police. He is to meet Raf, a young man suspected of trying to blow up St Paul's cathedral - and a m...

Low stock

19,99 €

The Director

The Director

Daniel Kehlmann

'Supple, horrifying and mordantly droll' New York Times 'Nothing short of brilliant' Wall Street Journal 'A subtle, often darkly funny novel about the relationship between art and power' Sunday Times 'A dazzling performance and a real page turner' Salman Rushdie From 'one of the brightest, most pleasure-giving writers at work today' (Jeffrey Eugenides), a visionary tale ins...

Available

13,75 €

John Of John

John Of John

Douglas Stuart

The stunning new novel from the Booker Prize-winning, Sunday Times-bestselling author of Shuggie Bain and Young Mungo.'John of John has the emotional range and sense of sympathy of his earlier books, but this book is special, it has an urgency, an immediacy, a brilliant sense of place, the drama of fierce emotion repressed, concealed and volcanically exposed' - Colm Tóibín'To r...

Available

21,25 €

The Things We Never Say

The Things We Never Say

Elizabeth Strout

FROM THE PULITZER-WINNING, BOOKER-SHORTLISTED ELIZABETH STROUT COMES A STUNNING STANDALONE NOVEL OF LOVE, LONELINESS AND NEW BEGINNINGS 'Emotionally stunning, devastatingly wise . . . her best novel yet' RACHEL JOYCE 'A moving, tender and wise novel about a committed teacher who is utterly confounded by the emotional complexities of daily life. This might be Elizabeth Strout'...

Low stock

23,75 €

Heap Earth Upon It

Heap Earth Upon It

Chloe Michelle Howarth

January 1965. The orphaned O'Leary siblings - Tom, Jack, Anna and Peggy - arrive in the village of Ballycrea, tightlipped about their troubled past and desperate for a fresh start. After being met with suspicion from most of the locals, the family are thrilled when they're taken under the wing of their well-respected neighbours, Bill and Betty Nevan, who offer them work, compan...

Available

13,75 €

The Benefactors

The Benefactors

Wendy Erskine

AN OBSERVER BEST DEBUT NOVEL 2025 SHORTLISTED FOR NOVEL OF THE YEAR AT THE AN POST IRISH BOOK AWARDS LONGLISTED FOR THE GORDON BURN PRIZE 'What a joy it is to read' Michael Magee, author of Close to Home 'I couldn't put this book down' Sheena Patel, author of I'm A Fan 'Powerful, moving, compelling, utterly enthralling' Jon McGregor, author of Reservoir 13 'A prodigiously t...

Low stock

13,74 €

Other books by the author

Milk

Milk

Mark Kurlansky

Mark Kurlansky's first global food history since the bestselling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy - with recipes throughoutWhile mother's milk may be the essence of nourishment, it is the milk of other mammals that humans have cultivated ever since the domestication of animals more than 10,000 years ago. Today, mil...

No stock. Please check price

13,75 €

Cod

Cod

Mark Kurlansky

Cod spans a thousand years and four continents. From the Vikings, who pursued the codfish across the Atlantic, and the enigmatic Basques, who first commercialized it in medieval times, to Bartholomew Gosnold, who named Cape Cod in 1602, and Clarence Birdseye, who founded an industry on frozen cod in the 1930s, Mark Kurlansky introduces the explorers, merchants, writers, chefs, ...

No stock. Please check price

16,24 €